Grandma Hruska’s Fruit Dumplings
3 T. butter 3 T. cottage cheese 3 eggs 4 c. flour 1 t. salt cream to moisten Whole fruit, such as peaches, apricots, plums Put to boil, 2 c. milk, 1 T. butter, ½ tsp. Salt. When it starts to boil, sift in as much flour as it will take (about 3 cups). Mix …










